Egg Slicer, 1930-1960
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This egg slicer has a slotted dish for holding a peeled hard-boiled egg and a hinged plate made of wires that, when closed, slices the egg quickly and evenly--faster and more "eggs-actly" than one could with a knife. This food preparation utensil can also be used to slice other soft foods, such as strawberries or avocados.
This egg slicer has a slotted dish for holding a peeled hard-boiled egg and a hinged plate made of wires that, when closed, slices the egg quickly and evenly--faster and more "eggs-actly" than one could with a knife. This food preparation utensil can also be used to slice other soft foods, such as strawberries or avocados.
Artifact
Egg slicer
Date Made
1930-1960
Location
Not on exhibit to the public.
Object ID
2001.0.85.140
Credit
From the Collections of The Henry Ford.
Material
Aluminum (Metal)
Wire
Color
Silver (Color)
Dimensions
Height: 1.25 in
Width: 3.25 in
Length: 4 in