Historic

Vegetable Recipes

Middle Eastern Tacos

From: Diet for a Small Planet, 1982

Recipe

Solution to Canned Peas

From: The I Hate to Cook Book, 1960

Recipe

Spicy Glazed Beets

From: The Busy Woman’s Cook Book, 1951

Recipe

Spinach in Mock Sour Cream

From: The Busy Woman’s Cook Book, 1951

Recipe

Spinach with Egg Sauce

From: Catering for Two: Comfort and Economy for Small Households, 1898

Recipe

Stuffed Butternut Squash

From: The New York Times Cook Book, 1961

Recipe

Stuffed Green Peppers

From: Larkin Housewives’ Cookbook, 1915

Recipe

Stuffed Peppers

From: The Working Girl’s Own Cook Book, 1948

Recipe

Stuffed Red Peppers

From: Macy’s Cook Book and Kitchen Guide for the Busy Woman, 1932

Recipe

Sweet and Sour Cabbage

From: The Way to a Man’s Heart: The Settlement Cook Book, 1936

Recipe